Mexico Chiapas Topacio SHG – Bright, Sweet, & Perfectly Balanced 12 oz.

From the lush volcanic soils of Jaltenango and Villacorzo, this Single Origin coffee is crafted by a community of small-scale producers in Chiapas, one of Mexico’s most celebrated coffee regions. Here, the ideal combination of altitude, rainfall, and climate creates a coffee that’s as vibrant as the land it comes from.

With notes of bright acidity, chocolate, and a touch of caramel sweetness, this cup offers a balance of flavor that’s both refreshing and satisfying.

Tasting Notes: Bright Acidity, Chocolate, Caramel
Roast Profile: Medium
Makes: 24 cups
Per Cup: Approx. $0.83

Region: Jaltenango, Villacorzo, Chiapas, Mexico
Altitude: 1,100–1,500 meters
Varietals: Bourbon, Typica, Caturra, Catuai
Farm/Co-op: Group of Small Producers
Process: Washed, Sun-Dried

How to Brew:

• Pour Over – Highlights its bright acidity and caramel sweetness.
• Drip Coffee – Smooth and approachable with chocolate undertones.
• French Press – Full-bodied with a rich, balanced finish.

A coffee born from community and crafted by nature—vibrant, smooth, and undeniably satisfying.